Tasting Room
American Heritage Kitchen provides the accompanying menu to the Crostwater Tasting Room using the following local vendors to create our ever changing menu from local ingredients. When you visit us here at the tasting room you will enjoy our distilled spirits paired with plates sourcing from these local farms and suppliers:

  • Dairy: Caputo Brothers Creamery, Clover Creek Cheese Cellar, Valley Milkhouse, Fiddle Creek Dairy, Camelot Valley Farm
  • Produce: Sunnyside Farm, Earth Spring Farm
  • Meat: RG Hummers Meats and Cheese, Joe Jurgielewicz & Son, Ltd, The Center Cut Company, 11 Oaks Farm
This Week's Menu

Tasting Room Menu

Sunday Menu
Sunday Brunch Menu